QUONSET DINNER BUFFET$34 per Guest (65 Guests Minimum) Prices Subject to 20% Administrative Fee & 8% RI Sales Tax

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APPETIZER COURSE

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SEASONAL MIZED GREENS SALAD

WITH BALSAMIC DRESSING

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ADD | MINESTRONE SOUP

$4

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ADD | ESCAROLE SOUP

$4

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ADD | ANTIPASTO SALAD

$4

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DINNER BUFFET

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ROAST PRIME RIB OF BEEF

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CHICKEN PICCATA

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NEW ENGLAND BAKED SCROD

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PENNE PASTA WITH TOMATO SAUCE

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GARLIC ROASTED REDSKIN POTATOES

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SAUTEED GREEN BEANS

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ADD | MANICOTTI

$4

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ADD | ROAST TURKEY BREAST

$4

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ADD | CHICKEN FRANCAISE

$4

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ADD | ROAST PORK LOIN

$4

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ADD | NEW ENGLAND BAKED SCROD

$4

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ADD | STUFFED FILET OF SOLE

$5

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DESSERT

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COFFEE & TEA SERVICE

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CHOCOLATE CHIP ICE CREAM WITH WHIPPED CREAM SAUCE

*Not Included for Wedding Receptions

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