HORS D'OEUVRES*Consumer Advisory: Consumption of raw shellfish may increase your risk of food borne illness Prices Subject to 20% Administrative Fee & 8% RI Sales Tax

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COLD | PASSED

(Priced per 50 Pieces)

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SMOKED SALMON CANAPÉS

$85

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LOBSTER BOULCHE

$105

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ASSORTED DEVILED EGGS

$80

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MELON WITH PROSCIUTTO

$90

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JUMBO SHRIMP COCKTAIL (M/P)

MARKET PRICE

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LITTLENECKS ON THE HALF SHELL

$115

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BLUE POINT OYSTERS

$125

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FRESH FRUIT KABOBS

$90

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HOT | PASSED

(Priced per 50 Pieces)

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SCALLOPS WRAPPED WITH BACON

$115

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MINIATURE SPRING ROLLS

$100

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SKEWERED BEEF TERIYAKI (N/A)

MARKET PRICE

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POTATO KNISHES

$85

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BUFFALO CHICKEN TENDERS

$100

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TOMATO BASIL BRUSCHETTA

$95

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CHEESE & SPINACH PHYLLO

$95

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SWEDISH MEATBALLS

$95

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FRANKS IN A BLANKET

$95

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JALEPEÑO POPPERS

$95

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TRADITIONAL STUFFED MUSHROOMS

$95

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FLORENTINE STUFED MUSHROOMS

$95

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MINIATURE BEEF SLIDERS

$125

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CLAMS CASINO

$115

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FRIED CHINESE DUMPLINGS

$95

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N.E. CHOWDER & MINI CLAM CAKES

$125

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MINIATURE BEEF WELLINGTON

$125

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TOMATO SOUP & GRILLED CHEESE

$110

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HOT | STATION

(Priced per Guest)

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GRILLED PIZZA TABLE

ASSORTMENT OF GRILLED PIZZAS

$10

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PASTA TABLE (CHOICE OF TWO)

PENNE PUTTANESCA FARFALLE MOLINESE CHICKEN FETTUCCINI ALFREDO TORTELLINI AL PESTO SHRIMP SCAMPI OVER LINGUINE RAVIOLI WITH PINK VODKA CREAM

$11

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GRILLED POLENTA TABLE

CREAMY GRILLED POLENTA SERVED WITH A VARIETY OF SAUCES & TOPPINGS

$10

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CLASSIC CUTLERY TABLE

ROASTED TURKEY BREAST, ROAST VIRGINIA HONEY HAM, ASSORTED ROLLS & CONDIMENTS SERVED WITH ROAST PRIME RIB

$15

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COLD | STATION

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DECORATIVE CHEESEBOARD

ASSORTMENT OF DOMESTIC ARTESIAN & IMPORTED CHEESE, OLIVES & JAM

$195

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VEGETABLE CRUDITÉ

JULIENNE SEASONAL VEGETABLES SERVICES WITH OUR HOMEMADE HUMMUS DIP & PITA

$185

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RUSTIC ROMANA CHEESE TABLE

ASSORTMENT OF DOMESTIC ARTESIAN & IMPORTED CHEESE, CRACKERS, ROUGHT CUT ITALIAN BREAD, WINE BISCUITS & PEPPER STICKS GARNISHED WITH GRAPES

$450

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TUSCAN ANTIPASTI PLATTER

ITALIAN ASSORTMENT OF CURED MEATS, CHEESE & MARINATED VEGETABLES

$220

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FRESH FRUIT DISPLAY

SEASONAL FRESH FRUIT

$185

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ITALIAN AULTRI TABLE

MARINATED MINIATURE MUSHROOMS, FIRE-ROASTED RED PEPPERS, SEASONED ARTICHOKE HEARTS, SWEET & HOT SOPPRESSATA, GENOA SALAMI, MARGARITA PEPPERONI, ITALIAN CAPOCOLA, WHOLE ROASTED GARLIC BULBS SERVED RUSTIC WITH ROUGH-CUT ITALIAN BREAD

$9 PER GUEST

$9

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